Today was a looong drive from Ouray to Colorado Springs—a completely beautiful drive, mind you, with so many lovely things waiting for me when I finally made it to the Springs. But first! Did you know that Gunnison is a pretty spiffy little town? We got there too early for me to check this place out properly, but I bet there’s something nummy inside:
There was a really cool indie bookstore right across the street from this place, making it the perfect one-two combo for this particular tour. :) It’s called The Bookworm, and I got to meet the owner, Kristyn, who was super nice and apparently shares my love of maps. I wished I could have stayed in town longer, but I had to keep motorin’ like Sister Christian. (That was a pander to the vast Night Ranger demographic.) Anyway, here’s Kristyn’s lovely store:
So I got to the Springs just in time, and Jessica at the Borders on Southgate Road was turbo helpful. Once I was all set up, one of my former students came in! She just moved to the Springs after graduation and I was so happy to see her!
That Borders still has some signed copies of both Hounded and Hexed available, so do drop in if you can!
After the books, it was time to get my beer on. I went to visit Bristol Brewing Company because they, like me, happen to like doggies. They have a brew called Laughing Lab Scottish Ale, an eight-time award winner for good reason. Excellent stuff! The big surprise for me was how good their honey wheat beer was. But before I go on about it, here’s what I sampled:
OK, going clockwise and ending in the center: Compass IPA, Beehive Honey Wheat, Laughing Lab Scottish Ale, Mass Transit Ale, Yellow Kite Summer Pils, and their Black Fox Faustian Saison.
Since I mentioned last post that I’m not generally a fan of ambers and IPAs—an idiosyncrasy of my tastes—I’m always impressed when I can find one that I wouldn’t mind drinking for a while. Compass IPA was one of those; it had a really interesting taste owing to the blend of hops they use, but it didn’t have the unpleasant aftertaste that makes me avoid IPAs as a rule. Great crisp finish.
For me the winner on this tray is the Beehive Honey Wheat. I wan’t expecting it to rock so much, but it does, friends, it does. If you like wheat beers, make the trip. Worth the drive.
Laughing Lab is an outstanding ale that made me wonder why I don’t drink Scottish ales more often, other than the obvious reason that I’m Irish. Very tasty.
I fear I can’t give you a fair evaluation of Mass Transit since I’m not a fan of ambers in general; it would be like asking someone with a fear of heights if they’d like to take a ride on a ski lift.
Both the Yellow Kite Pils and the Black Fox Faustian were very palatable, and judging by the Yellow Kite shirts I saw people wearing, they’re quite popular brews locally. But look, I have to tell you what else is awesome about this place besides the beer: Scott and Kevin.
Scott and Kevin were a couple o’ cool dudes I met at the bar who were ready to share their personal beer histories. Listening to them was kind of like watching Willie Nelson and Julio Iglesias sing “To All the Beers I’ve Loved Before.” Kevin is of the opinion that there is some seriously amazing shit going on down at Pagosa Springs, and based on his recommendation, I will make sure I go there next time I do a tour like this. He also told me that Bristol makes a pumpkin beer that doesn’t suck even a little bit. It’s shoulder-to-shoulder in there when they tap the few kegs they make in October, and it’s all gone in a couple o’ days. Scott, for his part, shared with me the revelation that there is a beer out there that tastes like pecan pie. PECAN PIE. I will be making a pilgrimage soon, methinks.
When I finally got back to my hotel I was overwhelmed by kind wishes and kinder reviews for Hexed, and I also got some fabulous news that I’ll share in a few days. It’s been a completely glorious day.
OK, I have to get some shut-eye because I have Denver on June 8! If you can make it to Who Else! Books in the Broadway Book Mall at 7:30, I’d love to meet you! Cheers!